Mrs. Miller's Homemade Jams

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A Family Tradition

A THIRTY YEAR STORY

While growing up on a farm in Amish Country, Ohio, Sara was taught the fine art of cooking by her mother. She has parleyed that skill and know-how into a line of jellies and jams that have become a premier choice on the market. The aura and charm of Mrs. Miller's present day kitchen are the key ingredients to the distinctive taste of her product line.

Everyone knows the best bread is the fresh bread.  The smell of homemade bread baking in the kitchen alerts every member of the family of the deliciousness that is on its way.  Baking bread yourself may be a bit more time consuming than grabbing…

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With 65 flavors to choose from and only using the freshest and most natural ingredients possible. Zero preservatives or colorings, just old fashioned, homestyle, hand scooped jams and jellies.